Nutritive value of Some Grasses and Forbs in Butana Area, Sudan
خديجة عباس عبد العاطي, هبة الأمين محمد إدريس
كلية الإنتاج الحيوانى-جامعة الخرطوم · السودان
الموضوعات
زراعة
الملخص
The nutritive value of natural pasture plant was evaluated at the end of therainy season in Butana area around Abo-dlig city. Thirteen pasture plants specieswere collected, five of which were grasses (Cyperus rotundus, Aristidaadscensionis, Panicum coloratu, Dactylatenium aegypticum and Sehimaischaemoides) and eight forbs(Ipomea sinensis, Indigofera hochestetteri, Sesbaniaaribica, Digera alternifolia, Corchoris clitorius, Tribulus terestris, Crotalaria.senegalensis, and Solanum dubium)Chemical analysis of the samples showed significant differences (P<0.05)in dry matter, crude protein (CP), ether extract (EE), NDF, ADF and Ash content.Grasses contained CP ranged between 5-15%, however, CP of forbs rangedbetween 9-23 %. The NDF content of grasses species (52.44 - 81.16%) while forforbs species (45.41- 77.39%), however, the ADF content ranged between (30.86-46.09%) for grasses and (30.88-65.67%) for forbs. In vitro digestibility of organicmatter of grasses ranged between 46.51-67.23%, while forbs ranged between 58.8-74.63%. The content of Macro- mineral (Calcium, Phosphorus, Potassium.Sodium and Magnesium) are relatively high. The grasses content ranged from(0,290- 1.150%), (0.050- 1.110%), (0.590- 2,305%), (1.955- 0.155) and (0.105-1.120%) respectively, while the forbs content ranged from (0.380- 4.950%) for Ca,(0.071 -0.705%) for P, (0.825- 2.635%) for K, (0.115- 0.865%) for Na and (0.155-1.060 %) for Mg. The content of Micro-mineral in pasture plants species (Copper,Iron, Manganese, selenium and Zinc.) ranged from (0.011- 1.l73ppm) Cu, (0.44-5.87ppm) Fe, (3.47-22.4lppm) Mn, (0.003-2.04ppm)Se and (0.028-1.75ppm)Zn.
روابط وملفات
التعريف والنوع
- رقم الوثيقة
- ff424b93-2417-4add-9ce9-564183cb157a
- رقم العقد
- 0
- نوع الوسائط
- Crawler
- نوع المحتوى
- الرسائل العلمية
- صيغة المصدر
- رسائل ماجيستير
- نوع الملف
- pdf text
- أسماء الملفات
- 1638659_1.pdf
بيانات النشر
- ألقاب المؤلفين
- [{"name_ar":"خديجة عباس عبد العاطي","title_ar":"اشراف","title_en":"Supervision"},{"name_ar":"هبة الأمين محمد إدريس","title_ar":"اعداد","title_en":"Preparation"}]
- اللغة
- English
المصدر والدورية
- اسم المصدر
- Nutritive value of Some Grasses and Forbs in Butana Area, Sudan
المحتوى والصفحات
- عدد الصفحات
- 0
إشراف وإعداد
- الإشراف
- خديجة عباس عبد العاطي
- الإعداد
- هبة الأمين محمد إدريس
الاقتباسات الببليوغرافية
APA
MLA