Evaluation Morpho métrique et qualité Bactériologique de la Sardine Sardina Pilchardus Importée de Tunisie et Mis en Conservation en Industrie Algérienne SARL CAPTEN, Tènès, Chlef
Oum El Kheir Sereir Elhirtsi, Benakrich, Naouel Selidja
كلية علوم الطبيعة والحياة-جامعة عبد الحميد بن باديس مستغانم · الجزائر
الموضوعات
علوم تطبيقية وتكنولوجية
الملخص
Sardine (Sardina Pilchardus) in a state of conservation is appreciated by consumers by its organoleptic characteristics, its nutritional richness on the one hand and its price on the other hand, it is more or less accessible compared to that of fresh sardine. Like all blue fish the mode of conservation is an application to cold (freezing) and the mode of their transformation is the application of sterilization. This work aims to evaluate the microbiological and morphometric qualities of a frozen sardine species (Sardina Pilchardus) and the finished product after processing.It is in this perspective that our work, carried out at the level of the agri-food canning unit (SARL CAPTEN) of the Wilaya of Chlef, was carried out, we carried out morphometric measurements, Very satisfactory and meet standard standards.The analytical techniques were aimed at evaluating the microbiological quality and the results showed a total absence of pathogenic bacteria give quality assurance of our samples (frozen and conserved) and therefore apt to consumption consumption. Key words: Sardina pilchardus
روابط وملفات
التعريف والنوع
- رقم الوثيقة
- f9e91405-c3f3-4818-8589-5755bd682959
- رقم العقد
- 0
- نوع الوسائط
- Crawler
- نوع المحتوى
- الرسائل العلمية
- صيغة المصدر
- ماستر (LMD)
- نوع الملف
- pdf text
- أسماء الملفات
- 214661_1.pdf
بيانات النشر
- ألقاب المؤلفين
- [{"name_ar":" Oum El Kheir Sereir Elhirtsi","title_ar":"اعداد","title_en":"Preparation"},{"name_ar":"Benakrich","title_ar":"اشراف","title_en":"Supervision"},{"name_ar":"Naouel Selidja","title_ar":"اعداد","title_en":"Preparation"}]
- اللغة
- French
المصدر والدورية
- اسم المصدر
- Evaluation Morpho métrique et qualité Bactériologique de la Sardine Sardina Pilchardus Importée de Tunisie et Mis en Conservation en Industrie Algérienne SARL CAPTEN, Tènès, Chlef
المحتوى والصفحات
- عدد الصفحات
- 0
إشراف وإعداد
- الإشراف
- Benakrich
- الإعداد
- Oum El Kheir Sereir Elhirtsi, Naouel Selidja
الاقتباسات الببليوغرافية
APA
MLA