Extraction , Characterization and Determination of Physicochemical Properties of tangerine (citrus reticulata) peel Essential oil
استخلاص وتوظيف وتحديد الخواص الفيزيائية والكيميائية لزيت الطيار لقشرة اليوسفي
Hanadi Eltyeb Hssein Khlall, Fath Elrahman Abbas Elshikh , Salih Mohamed Ahamed Abbakar
كلية الهندسة والتكنولوجيا-جامعة الجزيرة · السودان
الموضوعات
علوم بحتة وطبيعية
الملخص
Essential oils are volatile oils extracted from flowers, leaves, stems, root , peel and fruit rinds of the plants. These oils are often used for their flavor and their therapeutic properties in a wide selection of products such as foods , medicines and cosmetic. Citrus is a major plant source of ESO is one of the most important commercial fruit crops grown in all continents of the world. The most commercially important citrus species are sweet oranges and tangerine. The objective of this study is to extract the oil of tangerine (citruse reticulated) using steam distillation and to study the properties of the oil. Tangerine samples were collected from the local shop -Khartoum. Extraction of essential oils is one of the most time and effort consuming processes .The method extraction of the essential oil is important because some methods can change or destroy the oils properties such as the therapeutic properties needed in medicine. Steam distillation is one of the cheapest methods used in the extraction of oil . The physiochemical properties of tangerine oil determined were specific gravity , acid value ,saponification values , peroxide value , color and refractive index. The values found were 0.86, 1.5 mg KOH/g , 19.035 mg KOH/g , 3.11 meq/kg , yellow:0.05 red: zero , 1.4722 respectively .Fatty acid composition was determined by GC-MS. The analysis of 14 Compounds identified in the tangerine peels essential oils were as follows, the predominant component of the essential oils is D-limonene as it has a percentage composition of 93.35% followed by beta-myrecene 3.16%. The minor components were 3.49% of the oil composition. It is recommended that further studies should be made to measure the mineral content of tangerine. Also the vitamin content must be measured. Also some medicinal properties of tangerine oil need to be studied. .
روابط وملفات
التعريف والنوع
- رقم الوثيقة
- 0bbe94ba-5303-4b0b-a0a8-80cb1d56ba8b
- رقم العقد
- 0
- نوع الوسائط
- Crawler
- نوع المحتوى
- الرسائل العلمية
- صيغة المصدر
- رسائل ماجيستير
- نوع الملف
- pdf text
- أسماء الملفات
- 2203264_1.pdf
بيانات النشر
- ترجمة العنوان
- استخلاص وتوظيف وتحديد الخواص الفيزيائية والكيميائية لزيت الطيار لقشرة اليوسفي
- ألقاب المؤلفين
- [{"name_ar":" Hanadi Eltyeb Hssein Khlall","title_ar":"اعداد","title_en":"Preparation"},{"name_ar":"Fath Elrahman Abbas Elshikh ","title_ar":"اشراف","title_en":"Supervision"},{"name_ar":"Salih Mohamed Ahamed Abbakar ","title_ar":"اشراف","title_en":"Supervision"}]
- اللغة
- English
المصدر والدورية
- اسم المصدر
- Extraction , Characterization and Determination of Physicochemical Properties of tangerine (citrus reticulata) peel Essential oil
المحتوى والصفحات
- عدد الصفحات
- 0
- كلمات الباحثين
- Essential oils -oils - extraction- volatile oil - tangerine peel -Chemistry -Chemical Engineering -Chemical Technology -
إشراف وإعداد
- الإشراف
- Fath Elrahman Abbas Elshikh , Salih Mohamed Ahamed Abbakar
- الإعداد
- Hanadi Eltyeb Hssein Khlall
الاقتباسات الببليوغرافية
APA
MLA