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رسائل ماجيستير الانجليزية 2010 01c9a5c8-d036-4dd5-a7a3-407b01744acc

Effect Of Molasses Levels Source Of Energy On Broiler Performance

ازهار يونس, عامر محمد

كلية الإنتاج الحيوانى-جامعة الخرطوم · السودان

الموضوعات

زراعة

الملخص

A feeding trial was performed using 128 day-old unsexed chicks(Hubbard classic).to evaluate the effect of molasses as energy source onthe general performance of the broilers, blood chemistry, feedconsumption , body weight, feed conversion, some blood parameters andcarcass yield. The experimental lasted 45 days, from 23 July till 6September 2009. The experimental design used was complete byrandomized (32 chicks/ treatment, with 4 replicates of 8 birds/replicate).Sugarcane molasses levels used were zero, 3%, 6%, and 9% to eatch diet: A, B, C and D, respectively. molasses levels used respectively.Feedintake was highest with the group given 6% molasses and lowest in thecontrol group (A), no significant with the addition of molasses at alllevels (P > 0.05). Increase in live weight was also highest in the groupgiven 6% molasses significant with the addition of molasses at all levels(P < 0.01). The highest dressing percentage was found in the groupreceiving 6% and lowest in the control group, being 67.7% in the controlgroup (A) and 70.8% in 6% molasses group (C) and feed conversion ratiosignificant with the addition of molasses at all levels (P < 0.05). Dietarymolasses significant ( P < 0.01) increased serum cholesterol and glucoselevels compared with the control. Weight of the liver was significant ( P< 0.01).highes in group receiving 6% molasses and significantly lowestin the control group. No mortality was recorded in the experiment and nosoft faeces was observed.

التعريف والنوع

رقم الوثيقة
01c9a5c8-d036-4dd5-a7a3-407b01744acc
رقم العقد
0
نوع الوسائط
Crawler
نوع المحتوى
الرسائل العلمية
صيغة المصدر
رسائل ماجيستير
نوع الملف
pdf text
أسماء الملفات
1638770_1.pdf

بيانات النشر

ألقاب المؤلفين
[{"name_ar":"ازهار يونس","title_ar":"اعداد","title_en":"Preparation"},{"name_ar":"عامر محمد","title_ar":"اشراف","title_en":"Supervision"}]
اللغة
English

المصدر والدورية

اسم المصدر
Effect Of Molasses Levels Source Of Energy On Broiler Performance

المحتوى والصفحات

عدد الصفحات
0

إشراف وإعداد

الإشراف
عامر محمد
الإعداد
ازهار يونس

الاقتباسات الببليوغرافية

APA

ازهار يونس و عامر محمد. (2010). Effect Of Molasses Levels Source Of Energy On Broiler Performance. أطروحة(رسائل ماجيستير). كلية الإنتاج الحيوانى-جامعة الخرطوم. السودان.

MLA

ازهار يونس و عامر محمد. Effect Of Molasses Levels Source Of Energy On Broiler Performance. 2010. كلية الإنتاج الحيوانى-جامعة الخرطوم، رسائل ماجيستير.